Gulf Coast Smoked Fish Dip
| Prep Time | 10 Minutes |
| Servings |
People
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Ingredients
- 4 Cups Smoked Fish Mullet is the traditional fish, Haddock also works well
- 1/4 Cup Chopped Onion
- 1/4 Cup Chopped Celery
- 1 1/2 Cups Mayonnaise
- 1/2 Cup Sweet Relish
- Saltine Crackers Optional for serving
- Hot Sauce (you favorite) Optional for serving
Ingredients
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Instructions
- Mix all ingredients together, serve with saltines and hot source
Version 2
3/4 Cup Sweet Relish
1 Cup Mayo
1/2 Cup Chopped Onion
1/2 Cup Chopped Celery
2 lbs Haddock Fillets (white fish)
Salt and Pepper to taste
Smoke Fish
Mix all ingredients together